Food We Eat : List of Varieties of Mangoes

Worldwide, hundreds of mango cultivars exist. In mango orchards, multiple cultivars are often grown together to improve cross-pollination. Two of the most important cultivars are the Chaunsa, which is particularly common in Pakistan, and the Tommy Atkins, which dominates the world export trade because it can be easily transported and has a good shelf-life, although... Continue Reading →

Know : List of Foods’ Storage Periods

  Proper food storage helps maintain food quality by retaining flavor, color, texture and nutrients, while reducing the chance of contracting a food-borne illness. Foods can be classified into three groups. Perishable foods include meat, poultry, fish, milk, eggs and many raw fruits and vegetables. All cooked foods are considered perishable foods. To store these foods... Continue Reading →

Five Thoughts for You : Parents

Superdads and Supermoms The times of our childhood, during the moments of dark nights and thunders we take asylum to sleep between Mom and Dad. To us they were far stronger than thunders or any darkness, those days. Now we know they are old and weak, are we having a stronger shoulder for them to... Continue Reading →

Story : 15 Cents and Kindness

  In the days when an ice cream sundae cost much less, a 10 year old boy entered a hotel coffee shop and sat at a table. A waitress put a glass of water in front of him.  "How much is an ice cream sundae?"  "Fifty cents," replied the waitress.  The little boy pulled his... Continue Reading →

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