Proper food storage helps maintain food quality by retaining flavor, color, texture and nutrients, while reducing the chance of contracting a food-borne illness. Foods can be classified into three groups. Perishable foods include meat, poultry, fish, milk, eggs and many raw fruits and vegetables. All cooked foods are considered perishable foods. To store these foods... Continue Reading →
Here are the delicious top 50 Vegetarian foods from across the world. Hope this makes you hungry 🙂 Eat Well Live Well. Which is your favourite among these? or any other food? Please comment below... Courtesy : www.sbs.com.au ( You can learn how to cook all these foods from this website)
MUST READ & MUST SHARE: This could be an absolute shocker. Right from baby products to hair gels, fairness creams, shampoos, soaps, etc. Hazardous chemicals are used. Their effects are not just easy to understand, a few compounds can affect the fetus and cause cancer in them. The worst part is how these chemicals made it to... Continue Reading →
Star Trek popularised it and on Monday a chef pan-fried it — the world's first laboratory-grown burger has been cooked and tasted at an event in London. Advocates said the 'cultured meat' could solve a range of environmental, human health and animal welfare issues attributed to the farming of livestock. Research leader Professor Mark Post, a... Continue Reading →
